Independent Working Chef - Zelfstandig Werkend kok 1

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Roti & Chai Restaurant in Utrecht specializes in traditional cuisine featuring curries and dishes prepared in the tandoor, also known as a clay oven. To expand our kitchen team, we are looking for 2 Independent Working Chefs (Zelfstandig Werkend Kok Level 1).
We provide an internal onboarding and training program.

 Responsibilities

• Independently prepare ingredients and carry out mise en place
• Apply basic cooking techniques and prepare      dishes according to recipes.
• Work with fresh ingredients and contribute to the quality, taste, and presentation of dishes.
• Provide input on the composition and      modification of menus, menu items, and preparation methods.
• Manage inventory and ordering, including      checking deliveries and ensuring stock rotation according to the FIFO (First In, First Out) principle.
• Provide technical guidance and supervision to kitchen assistants.

 What do we ask for:

· MBO Level 3 working and thinking level, corresponding to the Independent Working Chef profile under the DutchHospitality (Horeca) Collective Labour Agreement (CAO).

· Knowledge of basic cooking techniques.Ability to work both independently and as part of a team.

· Flexible availability, including evenings, weekends, and public holidays

· Open to work on 2 locations. Main location is Roti & Chai.

Addresses:
Roti & Chai – Admiraal Helfrichlaan 70, 3527KV Utrecht
India Port - Oudegracht 144-werf3511 AZ Utrecht, Netherlands

• Important:
      Candidates who do not yet possess all the required qualifications but have the ambition to acquire them through the internal training program are warmly encouraged to apply.

What do we offer?

• Gross monthly salary between €2,600 and      €3,600, depending on experience and qualifications, in accordance with the Dutch Hospitality Collective Labour Agreement (Horeca CAO).
• Holiday allowance and pension accrual.
• Internal onboarding and training program.